This study was performed to evaluate the effects of high supplementary diet of vitamins, minerals, and polysaccharides on enhancing immunity and preventing from cancer in patients with hepatocellular carcinoma(hepatoma). Dietary therapy for
patients was
performed with dried yeast, wheat germ, Ganoderma extract, and vegetable juice. The vegetable juice was made of fresh green edible vegetables.
Ten patients of total 30 patients were patients were considered as improved state in tumor sizes, AFP, or symptoms. Most of patients complained of weight loss, fatigue, indigestion, anorexia before dietary therapy, but most of symptoms
disappeared
after
dietary therapy. There was no significant side effects because of dietary therapy except for occasional slight diarrhea.
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